CARMENERE RESERVA - VISTAMAR
Code: 3570
Product detailed description
From loamy soil to clay loam. Originally alluvial-colluvial, stony with good drainage. Mildly Mediterranean climate with a large variation in temperature between day and night. Harvesting and vinification. Climatic conditions were good during the 2014 harvest, with a long and dry harvest period without rain. There were some cases of frost in spring. Although this did not affect Alto Cachapoal, there was also a slight decrease in yield. The wines are unusually sweet, with a good concentration of tannins and a fresh, spicy personality.
Harvest: first week of May
Ageing: 12 months in French and American oak barrels.
Tasting notes
Colour: dark red with purple highlights.
Nose: red fruits, fresh blackberries and spices, with a subtle hint of herbs typical of the variety.
Flavour: Fresh and fruity in the mouth, with fine, caressing tannins, good concentration and a long finish framed by subtle touches of vanilla.
Serving temperature: 16-18°C.
Pairing: lean meat, turkey with prune sauce, rabbit and mushroom risotto. Shelf life: 6 years.
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